Time To Educate

Alice Park’s article, What’s Lurking in Your Meat and Poultry? Probably Staph, published in Time Magazine reports on a study that shows the presence of a new multi-drug resistant strain of Staphylococcus aureus. This Bacteria is reportedly not even monitored

The Grass-fed Difference:

[fusion_builder_container hundred_percent=”yes” overflow=”visible”][fusion_builder_row][fusion_builder_column type=”1_1″ background_position=”left top” background_color=”” border_size=”” border_color=”” border_style=”solid” spacing=”yes” background_image=”” background_repeat=”no-repeat” padding=”” margin_top=”0px” margin_bottom=”0px” class=”” id=”” animation_type=”” animation_speed=”0.3″ animation_direction=”left” hide_on_mobile=”no” center_content=”no” min_height=”none”] As part of a unique type of orientation, I had the privilege to observe Donald’s Meats